Refreshing Strawberry Mint Lemonade Recipe for Summer
Nothing says summer like a refreshing strawberry mint lemonade. After making this for countless cookouts, I’ve perfected the balance of sweet and tart. It’s so much better than store-bought, and it’s easy to make. Jump to the recipe or keep reading for my best tips. If you love recipes like this, you’ll also enjoy Easy Slow Cooker Beef and Cheddar Sandwiches Recipe and Easy Sweet Potato Shepherd’s Pie Recipe for Dinner.
Why This Refreshing Strawberry Mint Lemonade Recipe for Summer Is Pure Comfort
- It's incredibly refreshing on hot summer days
- Bursting with fresh strawberry and mint flavors
- Easier to make than you'd think
- Impress your guests with this homemade version
What You'll Need for Refreshing Strawberry Mint Lemonade Recipe for Summer
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- Strawberries
- Lemons
- Fresh Mint
- Sugar
- Water
- Strawberry puree
- Lemon juice
- Mint leaves
- Optional: Lemon wheel
- Optional: Mint sprig
📝 Ingredient Notes
- Strawberries: Use ripe, sweet strawberries for the best flavor.
- Lemons: Use fresh lemons for the best taste. Avoid bottled lemon juice.
🛒 Tools & Equipment I Recommend
- Blender — Makes quick work of strawberry pureeing → See on Amazon
- Pitcher — Keeps your lemonade cold and fresh → See on Amazon
How to Make Refreshing Strawberry Mint Lemonade Recipe for Summer
- Prepare strawberries: Wash, hull, and slice strawberries. You'll need about 4 cups.
- Make strawberry puree: Blend strawberries with 1/2 cup water until smooth. Strain if desired.
- Muddle mint: In a large pitcher, muddle about 1/2 cup of mint leaves to release their flavor.
- Add ingredients: Add strawberry puree, 1 1/2 cups fresh lemon juice, 1 cup sugar, and 6 cups water to the pitcher. Stir until sugar is dissolved.
- Chill and serve: Chill in the refrigerator for at least 1 hour. Serve over ice with a lemon wheel and mint sprig.
Cook's Tips for Perfect Refreshing Strawberry Mint Lemonade Recipe for Summer
- Tip: For a less tart version, use less lemon juice.
- Common mistake and fix: If your lemonade is too sweet, add more lemon juice to balance it out.
- Tip: Make a big batch and store in the refrigerator for up to a week.
- Tip: Freeze leftover lemonade in ice cube trays for a refreshing treat.
Storing & Reheating Refreshing Strawberry Mint Lemonade Recipe for Summer
Short-Term Storage
Store in an airtight container in the fridge. Store in an airtight container in the refrigerator for up to 1 week. Make-ahead tip: This recipe can be made up to 1 day ahead.
Freezing Refreshing Strawberry Mint Lemonade Recipe for Summer
Freeze leftover lemonade in ice cube trays for up to 3 months.
Recipe Notes
- Chef tip: For a less tart version, use less lemon juice.
- Best substitution: You can substitute the strawberries with raspberries for a different flavor.
- Make-ahead: This recipe can be made up to 1 day ahead.
- Scaling: This recipe can easily be doubled or halved to suit your needs.
- Troubleshooting: If your lemonade is too sweet, add more lemon juice to balance it out.
Want to level up this recipe?
Muddler — Effortlessly releases the flavor from mint leaves → Check price on Amazon
Refreshing Strawberry Mint Lemonade Recipe for Summer
Ingredients
Main Ingredients
- Strawberries
- Lemons
- Fresh Mint
- Sugar
- Water
Seasonings
- Strawberry puree
- Lemon juice
- Mint leaves
Optional Toppings
- Lemon wheel
- Mint sprig
Instructions
- Prepare strawberries: Wash, hull, and slice strawberries. You'll need about 4 cups.
- Make strawberry puree: Blend strawberries with 1/2 cup water until smooth. Strain if desired.
- Muddle mint: In a large pitcher, muddle about 1/2 cup of mint leaves to release their flavor.
- Add ingredients: Add strawberry puree, 1 1/2 cups fresh lemon juice, 1 cup sugar, and 6 cups water to the pitcher. Stir until sugar is dissolved.
- Chill and serve: Chill in the refrigerator for at least 1 hour. Serve over ice with a lemon wheel and mint sprig.
Notes
- Chef tip: For a less tart version, use less lemon juice.
- Best substitution: You can substitute the strawberries with raspberries for a different flavor.
- Make-ahead: This recipe can be made up to 1 day ahead.
- Scaling: This recipe can easily be doubled or halved to suit your needs.
- Troubleshooting: If your lemonade is too sweet, add more lemon juice to balance it out.
Storage
- Fridge: Store in an airtight container in the refrigerator for up to 1 week.
- Freezer: Freeze leftover lemonade in ice cube trays for up to 3 months.
- Make ahead: This recipe can be made up to 1 day ahead.
Nutrition Per Serving
- Calories: 90
- Protein: 1g
- Fat: 0g
- Carbs: 23g
- Fiber: 2g
- Sugar: 21g
- Sodium: 3mg
- Cholesterol: 0mg
- Sat. Fat: 0g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Refreshing Strawberry Mint Lemonade Recipe for Summer FAQs
Yes, you can make this lemonade up to 1 day ahead. Store it in the refrigerator until ready to serve.
If your lemonade is too sweet, add more lemon juice to balance it out.
Yes, you can freeze leftover lemonade in ice cube trays for a refreshing treat.
No, this lemonade recipe is best made in a pitcher and chilled in the refrigerator.
You can substitute the strawberries with raspberries for a different flavor.
A Warm Final Note
I can’t wait for you to try Refreshing Strawberry Mint Lemonade Recipe for Summer and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
